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Kids in the Kitchen

February 26 @ 3:30 am - 5:00 pm

|Recurring Event (See all)

An event every week that begins at 3:30am on Tuesday, repeating until February 26, 2019


Kids in the Kitchen is a creative cooking class for kiddos who can’t get enough stirring, whisking, and decorating. They’ll love popping on an apron and exploring the magic of cooking!

We’re excited to welcome Gwen Cummings Maller as our Chef in Residence for 2019! Gwen is a pastry chef and food enthusiast, who trained at the International Culinary Center in New York City. Born and raised in Chapel Hill, Gwen has worked at many local restaurants and spent 7 years working in the cooking school at Southern Season.

Pre-registration is not required for this program. It’s hosted Tuesday afternoons from 3:30-5pm for $10 per child.

This February, we’ll celebrate different food traditions, make snacks fit for a fairy, and get our hands messy while creating delicious, healthy treats!

Click the dates to pre-register:

February 5th
February 12th
February 19th
February 26th



February 26
3:30 am - 5:00 pm
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